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Jobs » Kitchen Assistant

Kitchen Assistant

Based in North Bay Fisheries

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Preparation of chips, cleaning of prep room, frying of chips. Two hours every Friday and Saturday morning ( between 7.30-10.30) and two evenings per week frying chips 4.30 - 8.30pm. Increasing through the season to five days.

Chipping involves: lifting heavy bags of potatoes and pouring into the rumbler; lifting the rumbled chips and pouring into the chipper; lifting heavy baskets of chipped potatoes and rinsing in  barrels of water; lifting and pouring into barrels. Thoroughly cleaning prep room and equipment.

Frying chips and preparation of sauces etc.


Between £7.00 and £8.50 Per Hour
Temp to permanent
Located in:
North Bay Fisheries
Closing Date:
31st March 2020
North Bay Fisheries