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Jobs » Chef De Partie

Chef De Partie

Based in Pickering

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To provide continuity to a busy all year round kitchen team with room to grow into a more senior position

  • Maintain and ensure compliance with kitchen operational and quality procedures.
  • Produce dishes to specification in a timely manner to ensure smooth daily operation and customer satisfaction.
  • Promptly provide your line manager with any information which may impact the success in meeting core objectives.
  • Ensure that company systems are adhered to, maintained.
  • Ensure kitchen equipment is maintained to a high standard and always remains ‘fit for purpose’.
  • Manage and deal calmly with unexpected situations
  • Support daily service ensuring presentation of food is compliant with restaurant standards.
  • Assist your co-Chefs in menu compilation and maintain an in-depth knowledge of the full menu.
  • Compliance with food labelling and temperature controls.
  • To ensure minimum kitchen wastage.
  • To follow the cleaning schedules for the kitchen and clean the section and other areas as directed.
  • To ensure stock is controlled and rotated.
  • To report any maintenance issues.
  • To comply with all company policies and procedures to ensure that all-statutory regulations are observed.
  • To comply with the conditions of the food hygiene policies.
Between £14,000 and £15,000 Per Annum
Located in:
Closing Date:
9th March 2018
Breworks Ltd